We love Pork Ribs! We like it tender, juicy, sticky and meat-off-the-bones kind! Just like this one. Getting them on a plate is easy if it’s on the menu of a decent restaurant. The dream though is cooking them in your own kitchen and having them when you want it and at multiple servings. For …
How To Cook Easy Barbecued Pork Ribs | Pork Ribs Recipe Read More »
Pork bistek or bistek tagalog is one of the Filipinos favorite dish. It’s very easy to cook with few ingredients to use. Although the traditional bistek tagalog (beef steak) uses beef, this one uses pork as an alternative! Here’s a simple step by step instruction on how to cook Pork Bistek or Bistek Tagalog that …
How To Cook Pork Bistek | Pork Bistek Filipino Recipe Read More »
Sinigang is one of the Filipino classic dishes. It’s a sour soup of many variants. It may be of beef, pork, fish or chicken. For this post, we’ll be cooking sinigang with beef (baka). And for this kind of sinigang, guava fruit (bayabas) is the perfect match in making the soup. On a personal note, …
How to make Sinigang na Baka sa Bayabas – Filipino recipe Read More »
This beef steak recipe is of my hubby’s. I rely on his superpowers when it comes to grilling or barbecuing. My job is basically to devour the grilled meats that he puts on the plate. Tough job, but someone’s got to do it. LOL! Here’s the simple steak recipe that we’d like to share from our home …
How to cook Beef Steak – Cooking like a pro Recipe Read More »
Kare Kare or Beef in Peanut Stew (some calls it as Filipino oxtail and vegetable stew) is a traditional Filipino food complimented with thick, savory and flavorful peanut sauce. Kare-kare is usually served on special occasions and family gatherings. It is always accompanied with sautéed shrimp paste (bagoong alamang) for added flavor. The easiest Kare-Kare recipe to make is …
How To Cook Kare Kare | Beef in Peanut Stew Filipino Recipe Read More »
