How To Cook Tinolang Tahong | Steamed Mussels Recipe
This tinolang tahong recipe is mussels cooked in ginger soup. Lemongrass gives the dish a lighter, refreshing dimension. If you have it at home, I suggest you try the lemongrass, too. I remember having steamed mussels in one of Bangkok’s wet markets. They steam the mussels over a very richly seasoned soup. The broth …
How To Cook Tinolang Tahong | Steamed Mussels Recipe Read More »