Pasta with Corned Beef is a classic Italian recipe that is a quick and easy meal for busy weeknights. With just five ingredients, this dish serves five to six people and takes only five minutes to prepare. Add minced garlic, dried paprika, and cherry tomatoes for a tangy, citrusy flavour with each bite. Make sure to keep a few extra cloves of garlic on hand, because you will likely want them to season the dish with their aroma.